Production Cook & Training Leader

PCC Pensacola Christian College, Inc.; Maryland; On-site; USD 30,000 - 40,000; Full time

Job summary

PCC Pensacola Christian College, Inc. is seeking a dedicated Production Cook to prepare food with excellence and safety. The ideal candidate will align with the college's mission and provide culinary training to students.

Responsibilities include following safety procedures, evaluating recipes, and ensuring quality standards. Applicants should have a high school diploma and a minimum of 1 year of food preparation experience.

Qualifications

• 1+ years of experience in food preparation required.
• Ability to lift 10+ pounds and stand for long periods.
• Must understand and follow directions well.

Responsibilities

• Skillfully prepare dishes based on production sheet.
• Follow food safety and physical safety procedures.
• Evaluate and adjust recipes, maintain reporting.
• Ensure food safety and quality standards are met.
• Provide ongoing culinary training to student cooks.

Skills

Food preparation

Safety procedures

Culinary training

Recipe evaluation

Education

High School Diploma

Job description

PCC Pensacola Christian College, Inc. is seeking a dedicated Production Cook to prepare food with excellence and safety. The ideal candidate will align with the college's mission and provide culinary training to students.

Responsibilities include following safety procedures, evaluating recipes, and ensuring quality standards. Applicants should have a high school diploma and a minimum of 1 year of food preparation experience.