Production Associate

Domino's Pizza; Kennesaw (GA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Competitive wages

Paid Holidays and Vacation

Positive work environment

Benefits on the first day of employm­e

401k matching contributions

15% off the purchase price of stock

Company bonus

Job summary

Domino's Pizza is hiring for a Production/ Dough Processing role in Georgia. The position covers production room operations, dough processing, cooler staging, and tray washing. The schedule includes early shifts with overtime during busy seasons; the wage is $20 per hour.

The role requires a high school diploma or GED, ability to work with yeast and flour products, and passing a background check. Benefits are offered by Domino's.

Qualifications

• High school diploma or GED.
• Ability to work with yeast and flour products.
• Must pass preemployment background check.

Responsibilities

• Determine batch recipes and measure ingredients; ensure dough is delivered into the rounder.
• Record batch data and maintain proofing library.
• Achieve and maintain dough certification.
• Monitor dough temperature and metal detector checks; document results.
• Change dough sizes on equipment as needed (dividers, metal detector, JLS).
• Check sifter tailings and record findings.
• Operate tray washer; ensure cleaning and sanitizing of trays as required.

Skills

Yeast handling

Flour handling

Education

High school diploma or GED

Job description

• Job Category Org: Supply Chain Production
• Location Name - Location Code: DC Georgia-GA76

Company Description

MAKE GREAT PIZZA AND MORE POSSIBLE

Be a part of the world's #1 Pizza company!

Job Description

Schedule: 12am - 10:30am S, M, Th, Sat or 10:30am - 8:30pm S, M, Th, Fri must be flexible and willing to work overtime if needed during busy season.

Wage - $20/HR

Responsibilities and Duties

Production Room and Dough Processing

• Determine correct batch recipe to gather, measure and mix ingredients Ensure dough is delivered into rounder
• Record batch data and maintain proofing library
• Achieve and maintain dough certification
• Metal detector checkups, and dough temperature, monitoring document accordingly
• Change dough sizes on dough divider, metal detector, JLS(dough bot) and ink jet, as needed
• Check sifter tailings timely and recording findings
• Report any irregularities to Supervisor and Manager

Dough Cooler and Staging Product for Shipment

• Monitor all equipment and make necessary interventions through HMI interventions
• Troubleshoot automated equipment, when needed, such as stacker, dolly loader, and/or tray buffer
• Monitor dough temperature and metal detector check
• Organize dough according to size inside the dough cooler
• Ensure all print is of good quality on trays

Tray Wash Area

• Loads trays onto conveyor for cleaning
• Monitor gauges and setting to ensure water pressure, water temperature, and detergent levels consistently meet company standards determined to thoroughly clean and sanitize trays, record findings
• Conduct titration and/or chemical testing on tray washer equipment, as needed
• Be able to perform interventions as needed utilizing an HMI

Qualifications

• High school diploma or GED
• Ability to work with yeast and flour products
• Must successfully pass a preemployment background check

PHYSICAL REQUIREMENTS

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary

Additional Information

Domino's Offers:

• Competitive wages
• Paid Holidays and Vacation
• Positive work environment
• Benefits on the first day of employment!
• 401k matching contributions
• 15% off the purchase price of stock
• Company bonus

All your information will be kept confidential according to EEO guidelines.