Produce Stocker: Fast-Paced, Cold-Storage Warehouse

Jetro Restaurant Depot; Virginia Beach (VA); On-site; USD 17,909,000 - 24,797,000; Full time

Benefits offered by this job

Company Paid Medical, Vision, Dental

Vacation, Sick & Personal PTO

Union Benefits including Annuity

Job summary

Jetro Restaurant Depot is seeking a Stocker - Produce to stock and rotate Produce items, maintain clean, safe warehouse conditions, and provide prompt customer service. The role supports the Produce department under the Produce Manager and requires adherence to HACCP standards.

Shifts are 8–10 hours, full/part-time, hourly with union benefits. Work involves cold/freezing environments and operating warehouse equipment as needed.

Qualifications

• Provides prompt, courteous customer service.
• Stock shelves, open boxes, and restock items.
• Ensures HACCP compliance during inspections.

Responsibilities

• Stock product on shelves and front-face items.
• Organize and front-face items on shelves.
• Perform HACCP inspections and maintain safety standards.
• Review inventory for rotation to prevent shrinkage.
• Ensure shelf pricing reflects current prices.
• Maintain cleanliness and safety in the warehouse.

Skills

Customer service

Stocking & organizing shelves

HACCP compliance

Hi-Lo forklift operation

Tools

Hi-Lo forklift

Job description

Jetro Restaurant Depot is seeking a Stocker - Produce to stock and rotate Produce items, maintain clean, safe warehouse conditions, and provide prompt customer service. The role supports the Produce department under the Produce Manager and requires adherence to HACCP standards.

Shifts are 8–10 hours, full/part-time, hourly with union benefits. Work involves cold/freezing environments and operating warehouse equipment as needed.