Produce Clerk FT

Alex Lee; South Carolina; On-site; USD 28,000 - 35,000; Full time

Job summary

A leading grocery store chain is looking for a friendly and outgoing individual to provide excellent customer service and manage display processes in the produce department. The role involves maintaining product quality, stocking items, and ensuring a welcoming environment for guests. Join a family-owned business where you can grow within a fast-paced setting and enjoy a variety of employee benefits, such as weekly pay and comprehensive health coverage.

Benefits

Weekly Pay

Paid Time Off

Medical, Dental, Vision

Short & Long-Term Disability

Employee Assistance Program

100% Company Funded Pension

401K

Qualifications

• Friendly, outgoing personality.
• Ability to read and understand information and directions.
• Ability to lift 50 lbs. regularly and 25 lbs. constantly.

Responsibilities

• Provides polite, friendly greetings and interactions with all guests.
• Stocks, prices, rotates, and places product on produce displays.
• Maintains freshness and quality of produce for sale.

Skills

Effective communication

Guest service skills

Teamwork

Job description

Overview

Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future:

• Weekly Pay
• Paid Time Off
• Medical, Dental, Vision
• Short & Long-Term Disability
• Employee Assistance Program

RETIREMENT

• 100% Company Funded Pension
• 401K

Responsibilities

1. Provides polite, friendly greetings and interactions with all guests.
2. Prepares produce for display on the sales floor.
3. Stocks, prices, rotates, and places product on produce displays according to Floco Foods standards.
4. Maintains freshness and quality of produce for sale.
5. Assists with unloading of product upon delivery.
6. Provides guest service with product knowledge, preparation, and weighing.
7. Maintains sanitation standards in the backroom, cooler, and sales area.
8. Communicates guest requests to management.
9. Communicates temperature breakdowns to management.
10. Performs front-end duties to ensure “no noticeable wait.”
11. Performs all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 50 lbs. regularly and 25 lbs. constantly.
4. Ability to read and understand information and directions.
5. Effective communication and guest service skills.
6. Ability to bend, kneel, and stand for extended periods.
7. Must be at least 18 years old.