Produce Clerk

NORTH STATE GROCERY INC

Orland (CA)

On-site

USD 17,000 - 28,000

Full time

14 days+
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Job summary

NORTH STATE GROCERY INC in Orland, CA is seeking a Produce Clerk to provide friendly, world-class service while stocking, rotating, and breaking down loads in the store. You will handle perishable produce, trim and crisp items, and ensure proper display readiness.

Ideal candidates follow written and spoken instructions, read labels accurately, and maintain a clean, organized work area in a team-focused environment.

Qualifications

  • World famous friendly attitude toward customers and team members.
  • Ability to follow written and verbal instructions reliably.
  • Ability to identify all produce items accurately.
  • Ability to read and interpret case labels.

Responsibilities

  • Store, rotate and break down loads to proper areas such as cooler or backroom.
  • Transport product to sales floor for filling.
  • Cull off quality or out of code product and rotate new product onto display.
  • Trim and crisp lettuce, celery and other perishable items.
  • Observe department policies and cleaning schedules.
  • Follow safe handling practices for knives and cutters and lifting.

Skills

Customer friendliness
Follow instructions
Produce item identification
Read case labels

Job description

Job DetailsJob Location: SavMor 14 - Orland, CA 95963Job Summary: To Provide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors. Merchandising, Filling, Stocking, Breaking Down & Storing Loads, Culling Product, Rotating Product, Preparation of Product, Trimming, Crisping etc...

Essential Job Functions:
  • Store, rotate and break down loads to proper areas- cooler or backroom.
  • Transport product to sales floor for filling.
  • Culling off quality or out of code product and rotate new product onto display.
  • Trim and crisp lettuce, celery, and other wet, perishable product.
  • Observe policies and procedures established for the department.
  • Continuing education of product identification uses and handling.
  • Keep work area clean- follow cleaning schedule.
  • Follow company dress code.
  • Follow safe handling practices for knives and cutters.
  • Follow safe lifting practices.
  • Follow productivity guidelines as set by the Produce Manager.
  • Abide by all company policies as stated in the employee handbook.
QualificationsKnowledge Skills Needed:
  • World famous friendly attitude with customers & team members.
  • Ability to follow written and verbal instructions.
  • Ability to identify all produce items.
  • Ability to read case labels.
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