Process Machine Operator - Stock Yards

US Foods; Spokane Valley (WA); On-site; USD 29,000 - 33,000; Full time

Benefits offered by this job

Health insurance

401(k) planning

Paid time off

Job summary

US Foods is seeking a 1st shift Meat Processor in Spokane Valley, WA. You will operate CryoVac/MultiVac and other equipment to cut, portion, label and pack meats to customer specs.

The role requires knowledge of USDA grades, and a high school diploma or GED is preferred. Expect a Monday–Friday schedule 7:00 am to 3:30 pm with possible overtime in a fast-paced refrigerated environment.

Qualifications

• Experience with meat production equipment preferred.
• Knowledge of USDA grades and standards is desirable.
• High school diploma or GED preferred.

Responsibilities

• Operate meat processing equipment according to safety and GMP guidelines.
• Prepare and pack meat portions to customer specifications.
• Label, weigh, and portion products using assigned equipment.
• Maintain clean and sanitary packing area throughout shift.
• Assist with end-of-day duties as assigned.

Skills

Meat processing equipment

USDA grades knowledge

Poultry/beef/lamb/pork knowledge

Education

High school diploma or GED

Tools

CryoVac

MultiVac

Dicers

Needle

Slicer

Portion Cutter

laser portion machinery

Job description

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITEJoin Our Community of Food People!THE STOCK YARDS STORYWe’ve been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming. Whatever your need, from white-linen presentation to casual family dining, our procurement experts will find the best-quality options that work for your budget and pack-size needs, carefully selected from our extensive meat assortment.Prepare and pack high quality cuts of meats according to customer specifications using company standards and adhering to all safety requirements. Majority of time will be spent operating processing equipment.1st shiftSchedule: Monday - Friday 7:00 am - 3:30 pm (OT)Stock Yards Facility, Spokane Valley WAESSENTIAL DUTIES AND RESPONSIBILITIESOperation of Meat Processing Equipment; CryoVac, MultiVacs, Dicers, Needle, Slicer, Portion Cutters, Scales, Pack, trim and customize portions of meat products using knives, or other meat production equipment.Count and stack on tray portions per customer and company specifications.Label portion with supplied number product labels.Set up packing and labeling area as required.Perform end of day functions.Actively maintain, and merchandise partial cart.Keep packing area and cutting room and surrounding area clean and sanitized.Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions.Perform end of day functions.Other duties as assigned by manager.SUPERVISION:The incumbent is not required to provide direct supervision for any position.RELATIONSHIPSInternal: The incumbent is required to interact with employees at all levels of responsibility throughout the company.External: The incumbent may be required to perform demonstration cuts or packing for tours, and sales team.WORK ENVIRONMENTWork continually in a refrigerated environment 35°F- 45°F. Incumbent must have the ability to work in a fast-paced production environment. Finish time is when work is completed and could require overtime with or without notice.MINIMUM QUALIFICATIONSExperience with CryoVac, MultiVac, Dicers, Needle, Slicer,Portion Cutter, laser portion machinery or other meat production equipment is preferred.CERTIFICATION/TRAININGN/ALICENSESN/APREFERRED QUALIFICATIONSKnowledge of all poultry, beef, lamb, and pork products preferred.Knowledge of USDA grades and standards.EDUCATIONHigh school diploma or GED equivalent preferredPHYSICAL QUALIFICATIONSOCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% or NEVERJOB REQUIRES WORKER TO: FREQUENCY:STAND CONTINUOUSLYWALK OCCASIONALLYDRIVE VEHICLE N/ASIT N/ALIFT1-10 lbs (Sedentary) OCCASIONALLY11-20 lbs (Light) FREQUENTLY21-50 lbs (Medium) FREQUENTLY51-100 lbs (Heavy) OCCASIONALLYOver 100 lbs (Very Heavy) N/ACARRY1-10 lbs (Sedentary) OCCASIONALLY11-20 lbs (Light) OCCASIONALLY21-50 lbs (Medium) FREQUENTLY51-100 lbs (Heavy) OCCASIONALLYOver 100 lbs (Very Heavy) N/APUSH/PULL FREQUENTLYCLIMB/BALANCE FREQUENTLYSTOOP/SQUAT FREQUENTLYKNEEL N/ABEND FREQUENTLYREACH ABOVE SHOULDER OCCASIONALLYTWIST FREQUENTLYGRASP OBJECTS CONTINUOUSLYMANIPULATE OBJECTS FREQUENTLYMANUAL DEXTERITY N/ACompensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds). The expected base rate for this role is between $21.00 - $24.00.As applicable, this role may also receive overtime compensation.Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***