FSQA Technician - 2nd shift - Stock Yards

US Foods; Aurora (IL); On-site; USD 23,000 - 37,000; Full time

Benefits offered by this job

Health insurance

Pre-tax spending accounts

Retirement benefits

Paid time off

Short-term and long-term disability

Employee stock purchase plan

Life insurance

Job summary

US Foods Stock Yards facility in Aurora, IL seeks a QA/QC associate to improve product quality and enforce food safety programs. The role supports FSQA with daily checks across receiving, processing, and shipping, in a refrigerated environment.

The position runs Monday–Friday, 2:00 PM – 10:30 PM with potential OT. Candidates should have 1+ year in food production, a high school diploma, and HACCP familiarity, with health benefits and long‑term growth potential offered.

Qualifications

• Minimum of 1 year of experience in a food production environment.
• High School Diploma or GED is required.
• HACCP certification preferred; USDA/FDA familiarity a plus.

Responsibilities

• Perform incoming raw material checks, trailer inspections, and temperature checks.
• Inspect outgoing finished products for accuracy and labeling, ensure proper weight.
• Monitor equipment calibration and CCP verification; assist with inventory control.
• Conduct daily steak cutting quality checks and training of employees when needed.

Skills

Quality control

Attention to detail

Teamwork

Communication

Food safety

Education

High School Diploma/GED

Tools

Thermometers

Scales

Job description

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITEJoin Our Community of Food People!THE STOCK YARDS STORYWe’ve been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming. Whatever your need, from white-linen presentation to casual family dining, our procurement experts will find the best-quality options that work for your budget and pack-size needs, carefully selected from our extensive meat assortment.BASIC PURPOSEImprove product quality and consistency by conducting checks at receiving, processing and shipping. Facilitate the implementation of the GFSI standard by supporting the FSQA role and operation activities in the plant. Monitor implementation all Food safety, Regulatory and Quality programs within the assigned area of responsibilitySchedule: M-F 2:00 PM - 10:30pm (OT)Stock Yards Facility - AURORA, ILESSENTIAL DUTIES AND RESPONSIBILITIESPerform incoming raw material check, including trailer inspection (cleanliness, temperature, overall conditions), box inspection (intact, undamaged), product appearance & temperature, adherence to product purchasing specifications and weight Perform outgoing finished product inspection, including reviewing filled orders for accuracy, inspecting box condition prior to shipping, verify product temperature is within acceptable level, inspecting trailers for cleanliness, temperature, satisfactory condition and completion of box label, product content and weight checks. Perform work in progress QC tasks, including equipment calibration (thermometers, scales, antimicrobial application) and monitoring of metal detector operation, monitoring of aged inventory, order filler checks, CCP verification, daily monitoring of antimicrobial application. Assist with inventory control. Perform daily steak cutting quality checks, monitor cutting yield. Perform QC checks on product samples prior to shipment to ensure proper specifications, appearance, packaging and accurate order fulfillment. Conduct employees training when necessary. Complete and submit regular reports for statistical or operational analysis. Evaluate conditions of returned product for proper dispositionPerforming all duties in compliance with USDA, DDA, OSHA, state and/or local regulations. Company policies and procedures include: safety guidelines and the use of Good Manufacturing Practices (GMP’s) and Sanitation Standard Operating Procedures (SSOPs) and must be adhered to.SUPERVISION:· N/ARELATIONSHIPS· Internal: FSQA department, Warehouse & Processing employees. The incumbent is required to interact with employees, customers, and vendors at all levels of responsibility throughout the company in a professional manner· External: USDA/FDA officialsWORK ENVIRONMENT· Must be able to work continually in a refrigerated environment 35°F- 45°F. Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel. May require overtime with or without notice. Finish time is when work is completed.MINIMUM QUALIFICATIONS· Must possess a minimum of 1year of experience in food production environment.EDUCATION· High School Diploma/GED requiredCERTIFICATIONS/TRAINING· HACCP Certified preferred.PREFERRED QUALIFICATIONS· USDA or FDA experience PreferredAs applicable, this role may also receive overtime compensation, shift differential.Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds). The expected base rate for this role is between$17 - $27***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***