Private Club Server: Growth, Tips, PTO and Meals

Hermitage Country Club

Manakin-Sabot (VA)

On-site

USD 15,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Employee meals included each shift
Uniform shirt provided
Paid Time Off (PTO) and Holiday Pay

Job summary

Hermitage Country Club in Manakin-Sabot, VA, is seeking attentive Restaurant Servers for private club dining. No prior experience required; on-the-job training will be provided.

You will deliver a high level of service to members and their guests, taking orders and coordinating with kitchen and bar staff to ensure a seamless dining experience. The role offers a competitive hourly rate plus tips, with flexible evenings and weekend shifts, a professional appearance, and opportunities for growth

Qualifications

  • Previous serving experience preferred (fine dining or private club experience is a plus).
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced, team-oriented environment.
  • Professional appearance and positive attitude.
  • Availability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

  • Provide prompt, courteous, and personalized service to club members and guests.
  • Take food and beverage orders accurately and efficiently.
  • Serve meals and beverages in a timely and professional manner.
  • Maintain a clean and organized dining area before, during, and after service.
  • Anticipate member needs and respond proactively.
  • Collaborate with kitchen and bar staff to ensure seamless service.
  • Uphold the Club's standards for hospitality, appearance, and etiquette.

Skills

Communication
Teamwork
Professional appearance
Flexibility
Customer service

Job description

Hermitage Country Club in Manakin-Sabot, VA, is seeking attentive Restaurant Servers for private club dining. No prior experience required; on-the-job training will be provided.

You will deliver a high level of service to members and their guests, taking orders and coordinating with kitchen and bar staff to ensure a seamless dining experience. The role offers a competitive hourly rate plus tips, with flexible evenings and weekend shifts, a professional appearance, and opportunities for growth

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