Private Club Cook — Banquets & Fine Dining

Army Navy Country Club; Arlington (VA); On-site; USD 30,000 - 50,000; Full time

Benefits offered by this job

Health insurance

Sick leave

Job summary

Army Navy Country Club is looking for experienced cooks to join our team at the Fairfax and Arlington locations. This full-time role involves cooking menu items according to recipes while ensuring cleanliness and organization.

Ideal candidates will possess basic cooking skills, positive attitudes, and the ability to work in a fast-paced environment. With benefits such as health insurance and sick leave, we offer a fulfilling work experience.

Qualifications

• Minimum 1 year of kitchen experience.
• Willingness to stand all day and work long hours in a hot environment.
• Ability to lift, carry, push, and pull at least 50 pounds.

Responsibilities

• Prepare and cook menu items according to recipes.
• Maintain speed, cleanliness, and organization.
• Safely use food-service equipment.

Skills

Basic cooking skills

Ability to work well with others

Knowledge of sanitary food-handling procedures

Proficiency with food-service equipment

Positive attitude

Education

ServSafe Certification preferred

Tools

Grills

Fryers

Ovens

Job description

Army Navy Country Club is looking for experienced cooks to join our team at the Fairfax and Arlington locations. This full-time role involves cooking menu items according to recipes while ensuring cleanliness and organization.

Ideal candidates will possess basic cooking skills, positive attitudes, and the ability to work in a fast-paced environment. With benefits such as health insurance and sick leave, we offer a fulfilling work experience.