Private Chef in Danville

Biospan

Danville (VA)

On-site

USD 112,000 - 147,000

Part time

7 days ago

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Benefits offered by this job

Groceries reimbursed

Job summary

Biospan is seeking a Part Time private chef to work one full day per week at the client’s home in Danville, Virginia. The position requires cooking for two people and focusing on flavorful slow-cooked and braised meat dishes from American, Mexican, Japanese, Turkish, Hawaiian, and Brazilian cuisines using organic produce.

The role offers USD 700 per full day with groceries reimbursed, and work is scheduled on Tuesdays.

Job description

Date: 14th October 2026

We are looking for a Part Time private chef to work 1 days per week. Each day is a Full day. You will work at the clients home. The client is based in Danville. The client is looking for a chef to cook for two people, specializing in flavorful slow-cooked and braised meat dishes across American, Mexican, Japanese, Turkish, Hawaiian, and Brazilian cuisines, using organic produce, working Tuesdays.

About Biospan & BioCheffing Biospan offers a unique private chef and nutrition service called BioCheffing. As a BioChef, you will work with private clients, using Biospan menus, shopping for organic ingredients, and preparing healthy meals.

Pay: USD 700 for a Full day.