Prepared Foods Team Lead - Culinary Ops & Growth

Caraluzzi's Markets; Newtown (CT); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Competitive pay

Healthcare benefits

401(k) with match

Tuition reimbursement

Career growth opportunities

Job summary

Caraluzzi's Markets is seeking an experienced Prepared Foods team leader to oversee culinary operations in our Prepared Foods department in Connecticut. You will lead daily production, train staff, and ensure consistency with recipes, quality standards, and customer service.

The role requires at least 5 years in culinary/prepared foods and prior supervisory experience, with flexible schedules including evenings and weekends.

Qualifications

• Minimum 5 years of applicable culinary or prepared foods experience required.
• Previous management or supervisory experience required.
• Strong culinary skills with knowledge of food preparation and production.
• Proven ability to lead, train, and motivate a team.
• Strong customer service and communication skills.
• Ability to work effectively in a fast-paced environment.
• Strong organizational and time-management skills.
• Must be able to work a flexible schedule, including evenings, weekends, and holidays as needed.

Responsibilities

• Lead department associates by example and maintain a positive, team-oriented work environment.
• Train, teach, and motivate associates on proper recipe and food production methods.
• Forecast customer needs and plan daily production accordingly.
• Ensure food is prepared consistently according to recipes, quality standards, and department expectations.
• Merchandise prepared foods in an attractive and appealing manner.
• Interact regularly with customers and provide excellent customer service.
• Maintain effective communication with associates and store management.
• Monitor inventory and assist with ordering and production needs.
• Ensure proper food handling, sanitation, and workplace safety guidelines are followed.
• Help maintain a clean, organized, and efficient department.
• Assist with scheduling, training, and overall department management as needed.
• Other duties as assigned.

Skills

Culinary leadership

Team supervision

Food preparation

Customer service

Communication

Job description

Caraluzzi's Markets is seeking an experienced Prepared Foods team leader to oversee culinary operations in our Prepared Foods department in Connecticut. You will lead daily production, train staff, and ensure consistency with recipes, quality standards, and customer service.

The role requires at least 5 years in culinary/prepared foods and prior supervisory experience, with flexible schedules including evenings and weekends.