Prepared Foods Production Specialist

Whole Foods Market; Bend (OR); On-site; USD 26,174 - 34,991; Part time

Benefits offered by this job

Store discount

Paid time off

Health & wellness support programs

Job summary

Whole Foods Market in Bend, Oregon is hiring for a position focused on food preparation, counter service, sanitation, and stocking products. The role emphasizes excellent customer service while adhering to health and safety regulations, promoting the company’s core values.

Responsibilities include assisting in production, ensuring proper product labeling, and maintaining a clean workspace. Ideal candidates possess strong product knowledge, teamwork skills, and a passion for natural foods. The wage range for this role is $19.00–$25.40 hourly based on experience.

Qualifications

• Customer service experience is preferred but not required.
• Strong work ethic and teamwork abilities are essential.

Responsibilities

• Assists with production for Prepared Foods venues.
• Ensures prepared foods are labeled, dated, and rotated.
• Documents waste and spoilage accurately.
• Provides excellent customer service and addresses needs timely.

Skills

Thorough product knowledge

Ability to make recipes based on batch size

Capable of accessing information and communicating it

Understanding of spoilage and supply waste

Strong communication skills and teamwork

Ability to meet customer service expectations

Organizational and time management skills

Passion for natural foods

Strong work ethic and ability to work fast-paced

Job description

Whole Foods Market in Bend, Oregon is hiring for a position focused on food preparation, counter service, sanitation, and stocking products. The role emphasizes excellent customer service while adhering to health and safety regulations, promoting the company’s core values.

Responsibilities include assisting in production, ensuring proper product labeling, and maintaining a clean workspace. Ideal candidates possess strong product knowledge, teamwork skills, and a passion for natural foods. The wage range for this role is $19.00–$25.40 hourly based on experience.