Prepared Foods Cook: Fresh Bar & Salad Expert

Whole Foods Market, Inc; Town of Rye (NY); On-site; USD 27,000 - 42,000; Full time

Benefits offered by this job

Store discount

Whole Benefits

Paid time off

Health & wellness programs

Job summary

Whole Foods Market in Rye, NY is seeking Team Members to support the cold case, fresh pack, salad, and hot bars. You will prepare items, label, date, and rotate stock while delivering friendly, knowledgeable service to customers.

Responsibilities include following recipes, maintaining clean and safe work areas, and assisting with stock and merchandising. Flexible scheduling including nights and weekends is required.

Qualifications

• 6-12 months retail experience.

Responsibilities

• Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.
• Prepares items according to recipe to ensure quality and consistency.
• Labeled, dated, covered, monitored for quality and freshness, and rotated.
• Monitors levels and replenishes in a timely manner.
• Provides excellent customer service and engages customers effectively.
• Maximizes sales through proper prep, storage, and merchandising.
• Adheres to health, sanitation, and safety procedures; maintains clean work areas.
• Performs opening, mid, and closing duties; ensures signs and pricing accuracy.

Skills

Product knowledge

Recipe following

Cooking techniques

Math skills

Team communication

Customer service

Time management

Work ethic

Quality goals

Job description

Whole Foods Market in Rye, NY is seeking Team Members to support the cold case, fresh pack, salad, and hot bars. You will prepare items, label, date, and rotate stock while delivering friendly, knowledgeable service to customers.

Responsibilities include following recipes, maintaining clean and safe work areas, and assisting with stock and merchandising. Flexible scheduling including nights and weekends is required.