Prepared Foods Cook: Fresh Bar & Cold/Hot Prep

Whole Foods Market IP. L.P.

Sudbury (MA)

On-site

USD 23,000 - 41,000

Full time

14 days+
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Benefits offered by this job

Whole Benefits
Store discount

Job summary

Whole Foods Market in Sudbury, MA is hiring a Team Member to assist in cold case, fresh pack, salad, and hot bar areas. You will follow recipes, prepare items, label and date, rotate stock, and ensure product quality and presentation while delivering friendly, efficient service to customers.

Responsibilities include stocking, sanitation, opening/closing duties, and engaging with customers to meet needs. Must lift up to 50 pounds, work a flexible schedule, and uphold health and safety standards

Qualifications

  • Must have knowledge of food safety and sanitation practices.
  • Ability to follow recipes and prepare items to spec.
  • Strong math skills for portioning and pricing.
  • Excellent communication and teamwork.
  • Ability to work in a fast-paced environment.
  • Flexibility to work nights, weekends, and holidays.

Responsibilities

  • Prepares food items for the cold case, fresh pack, salad, and hot bars.
  • Prepares items according to recipes for quality and consistency.
  • Labels, dates, and monitors freshness; rotates stock.
  • Monitors levels and replenishes as needed.
  • Provides courteous customer service and suggests upsell.
  • Maintains cleanliness and safety per procedures.
  • Executes opening, mid, and closing duties.
  • Reports safety hazards.
  • Performs other duties as assigned.

Skills

product knowledge
follow recipe
food production
math skills
communication
clear information
customer service
time management
passion for natural foods
work ethic
quality goals

Job description

Whole Foods Market in Sudbury, MA is hiring a Team Member to assist in cold case, fresh pack, salad, and hot bar areas. You will follow recipes, prepare items, label and date, rotate stock, and ensure product quality and presentation while delivering friendly, efficient service to customers.

Responsibilities include stocking, sanitation, opening/closing duties, and engaging with customers to meet needs. Must lift up to 50 pounds, work a flexible schedule, and uphold health and safety standards

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