Prepared Foods Associate- Mt Kisco

Healthy Choice Wellness; Village/Town of Mount Kisco (NY); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Employee discounts on organic and pre­

Opportunities for advancement

Training in food preparation and/nutri

Job summary

Healthy Choice Wellness in Mount Kisco, NY is seeking a motivated Prepared Foods Associate who loves good, organic meals. You will prepare, package, and present fresh items, ensuring quality and food safety while delivering friendly service.

This role emphasizes teamwork, careful portioning, and attractive displays. A ServeSafe certification is preferred or obtainable within 90 days, and candidates should enjoy fast-paced environments and staying detail-oriented, with flexibility for early

Qualifications

• Experience in food service, deli, kitchen or grocery preferred.
• Current ServeSafe certification or plan to obtain within 90 days.
• Basic knowledge of food safety and sanitation practices.
• Interest in organic, natural and health-focused foods.
• Ability to follow instructions and work efficiently in a fast-paced environment.
• Strong attention to detail and time management skills.
• Team player with positive attitude and good communication.

Responsibilities

• Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab-and-go meals.
• Follow recipes and portion guidelines to ensure consistency and quality.
• Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness).
• Assist with setting up, stocking, and maintaining attractive prepared foods displays.
• Label, date, and package products accurately.
• Monitor inventory levels and communicate restocking needs.
• Provide friendly and knowledgeable customer service, including answering questions about ingredients and dietary options.
• Clean and sanitize workstations, utensils, and equipment regularly.
• Support other store departments as needed.

Skills

Food service experience

ServeSafe certification

Food safety basics

Interest in organic foods

Follow instructions

Time management

Attention to detail

Team player

Job description

Job Summary:

We are looking for a motivated and food-passionate Prepared Foods Associate to join our team. This role focuses on preparing, packaging, and presenting fresh, high-quality organic meals and ready-to-eat items. The ideal candidate values healthy eating, sustainability, and delivering excellent customer service while maintaining high food safety standards.

Key Responsibilities:

• Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab-and-go meals
• Follow recipes and portion guidelines to ensure consistency and quality
• Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness)
• Assist with setting up, stocking, and maintaining attractive prepared foods displays
• Label, date, and package products accurately
• Monitor inventory levels and communicate restocking needs
• Provide friendly and knowledgeable customer service, including answering questions about ingredients and dietary options
• Clean and sanitize workstations, utensils, and equipment regularly
• Support other store departments as needed

Qualifications:

• Previous food service, deli, kitchen, or grocery experience preferred
• Must have current ServeSafe certification or obtain certification in first 90 days.
• Basic knowledge of food safety and sanitation practices
• Interest in organic, natural, and health-focused foods
• Ability to follow instructions and work efficiently in a fast-paced environment
• Strong attention to detail and time management skills
• Team player with a positive attitude and good communication skills

Physical Requirements:

• Ability to stand for long periods
• Ability to lift up to 50 pounds
• Comfortable working in varying temperatures (hot kitchen areas and refrigerated storage)
• Frequent bending, lifting, and repetitive tasks
• Fast-paced kitchen and retail setting
• Emphasis on cleanliness, teamwork, and high-quality food preparation
• May include early mornings, evenings, weekends, and holidays

Benefits (optional, customize as needed):

• Employee discounts on organic and prepared foods
• Opportunities for advancement
• Training in food preparation and nutrition-focused products