Prep Cook - Thriving Kitchen Team & Benefits

Holiday by Atria - Devonshire Estates

Lenox (MA)

Vor Ort

USD 23.000 - 28.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Paid holidays and PTO
Health, Dental, Vision, and Life Insu
401(k) employer match
Tuition reimbursement (U.S Based)

Zusammenfassung

Holiday by Atria - Devonshire Estates in Lenox, MA seeks friendly kitchen staff to assist with meal preparation and presentation, delivering warm, attentive service to residents.

You will work closely with the Executive Chef and sous chef, follow recipes and production guides, maintain a clean, safe kitchen, and help with events and daily duties as needed. This role offers competitive hourly pay and benefits eligibility within a supportive team focused on resident well-being.

Qualifikationen

  • Effective English reading, writing and communication with residents and staff.
  • Food handlers permit as required by law.
  • ServSafe certification is required.
  • Ability to follow recipes and production guides.
  • Knowledge of food handling, preparation, cooking and service.

Aufgaben

  • Assist with preparation and presentation of meals.
  • Provide a high level of customer service.
  • Work with Executive/Sous Chef to satisfy residents with food and dining programs.
  • Maintain kitchen clean, safe, and sanitary at all times.
  • Follow cleaning schedules and company standards for food safety.
  • Assist with special events, banquets, and themed meals.
  • Operate and maintain kitchen equipment.
  • Attend pre-meal kitchen stand-up.
  • May perform other duties as needed.

Kenntnisse

English communication
Food handlers permit
ServSafe certification
Recipe following

Jobbeschreibung

Holiday by Atria - Devonshire Estates in Lenox, MA seeks friendly kitchen staff to assist with meal preparation and presentation, delivering warm, attentive service to residents.

You will work closely with the Executive Chef and sous chef, follow recipes and production guides, maintain a clean, safe kitchen, and help with events and daily duties as needed. This role offers competitive hourly pay and benefits eligibility within a supportive team focused on resident well-being.

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