Prep Cook - Senior Living Kitchen (Free Meals)

Courtyard at Jamestown Assisted Living

Provo (UT)

Sur place

USD 17 000 - 25 000

Plein temps

Il y a 3 jours
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Avantages offerts par ce poste

Free meals each shift
Flexible schedules

Résumé du poste

Stellar Senior Living, including the Courtyard at Jamestown community, is seeking a dedicated prep cook for a large senior living campus. You will set up workstations, assist chefs, and prepare ingredients for the cooking process in a fast-paced environment.

Responsibilities include following prep lists, measuring ingredients, and ensuring proper storage of foods. Flexible shifts and opportunities for both part-time and full-time workers are available.

Qualifications

  • High school diploma or equivalent.
  • Experience as prep cook preferred.
  • Safe food handling techniques are required.
  • Ability to read and understand recipes.
  • Work in a team environment.
  • Work flexible shifts and rotational weekends.
  • Handle multiple tasks at one time and communicate effectively verbally and/or in writing.

Responsabilités

  • Setting up and sanitizing workstations.
  • Following prep lists created by chefs.
  • Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.
  • Preparing simple dishes, such as entrees or salads.
  • Ensuring all food items are properly stored and easily accessible.

Connaissances

Food prep
Teamwork
Reading recipes
Flexible shifts
Communication
Sanitation

Formation

High school diploma or equivalent

Description du poste

Stellar Senior Living, including the Courtyard at Jamestown community, is seeking a dedicated prep cook for a large senior living campus. You will set up workstations, assist chefs, and prepare ingredients for the cooking process in a fast-paced environment.

Responsibilities include following prep lists, measuring ingredients, and ensuring proper storage of foods. Flexible shifts and opportunities for both part-time and full-time workers are available.

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