Prep Cook - Nights Off, Training & Growth

Hash Kitchen; Gilbert (AZ); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health, Dental and Vision

Every night off

Career growth

Continuous hospitality training and 1+

Job summary

Hash Kitchen is seeking a Prep Cook to join our energetic brunch team in Gilbert. You’ll work with passionate people to prepare high-quality dishes and maintain a clean, organized kitchen while following chef-driven prep lists.

Ideal candidates are 18+, with on-the-job training available and a commitment to excellent guest experiences. The role emphasizes teamwork, food safety, and delivering consistent, delicious results in a fast-paced setting.

Qualifications

• Be at least 18 years of age.
• Previous kitchen experience preferred but on-the-job training is offered.
• Willing to go the extra mile to satisfy guests.
• Knowledgeable about the menu and products we carry.

Responsibilities

• Follow the prep list to plan duties.
• Label and stock ingredients for organization.
• Measure ingredients and seasonings for cooking.
• Prepare ingredients by washing and chopping vegetables, cutting meat, etc.

Skills

Kitchen experience

Guest service

Food preparation

Willing to learn

Job description

Hash Kitchen is seeking a Prep Cook to join our energetic brunch team in Gilbert. You’ll work with passionate people to prepare high-quality dishes and maintain a clean, organized kitchen while following chef-driven prep lists.

Ideal candidates are 18+, with on-the-job training available and a commitment to excellent guest experiences. The role emphasizes teamwork, food safety, and delivering consistent, delicious results in a fast-paced setting.