Prep Cook III- 3rd Street Grill- Steady Extra

Boyd Gaming; Las Vegas (NV); On-site; USD 17,000 - 22,000; Part time

Job summary

Boyd Gaming announces a Prep Cook III position at the 3rd Street Grill in Las Vegas. This part-time, hourly role focuses on preparing soups, sauces, vegetables, and roast meats to standardized recipes and maintaining high food quality across shifts.

Candidate should have at least 1 year of prep cook experience, strong knowledge of cooking techniques, and the ability to work a physically demanding shift, including lifting up to 75 pounds. OSHA/safety awareness is essential.

Qualifications

• Minimum 1 year of prep cook experience.
• Working knowledge of diverse cooking styles, techniques and recipes.
• Ability to stand for the duration of shift and lift up to 75 pounds.
• Must obtain/maintain licenses and/or certifications.

Responsibilities

• Prepare soups, sauces, vegetables, roast meats and cook-to-order items according to recipes.
• Inspect equipment, spices and food products to ensure quality standards.
• Monitor inventory levels and order stock to maintain pars.
• Ensure proper product rotation, storage and quantity controls.
• Apply established safety and sanitation procedures consistently.
• Maintain cleanliness of work station and storage areas at all times.
• Monitor food production quality and supervise kitchen staff as needed.

Skills

Cooking

Food preparation

Kitchen experience

Job description

Prep Cook III- 3rd Street Grill- Steady Extra

• Part-time
• Compensation: USD 0 - USD 0 - hourly

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Prepare soups, sauces, vegetables, roast meats, and cook-to-order items in accordance with established specifications and standardized recipes. Inspect equipment, spices, and food products to ensure that quality standards are met. Maintain inventory levels and order stock.

Job Functions

• Prepare soups, sauces, vegetables, roast meats, and cook-to-order items in accordance with established specifications and standardized recipes.
• Inspect equipment, spices, and food products to ensure that quality standards are met.
• Monitor inventory levels and order stock to maintain pars.
• Ensure proper product rotation, storage, and quantity controls.
• Consistently apply established safety and sanitation procedures.
• Maintain cleanliness of work station and storage areas at all times.
• Monitor food production quality and supervises job performance of other kitchen staff.
• Must have a minimum of one (1) year of experience as a prep cook.
• Must have a working knowledge and experience in most cooking styles, techniques, and recipes in assigned food outlet.
• Must be able to stand and/or walk for duration of shift.
• Must be able to lift, carry and maneuver up to 75 pounds.
• Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.
• Must be able to obtain/maintain any necessary licenses and/or certifications.

All your information will be kept confidential according to EEO guidelines.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.