Prep Cook — Hot & Cold, Growth & Perks

Founders Inn and Spa Tapestry Collection by Hilton

Virginia Beach (VA)

On-site

USD 28,000 - 35,000

Full time

14 days+
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Benefits offered by this job

401(k) with matching contributions
Weekly pay
Hilton Travel Discounts Worldwide
Growth opportunities
Spa and restaurant discounts
50% tuition remission at Regent University
Complimentary employee meal per shift

Job summary

Founders Inn and Spa Tapestry Collection by Hilton is seeking a Prep Cook responsible for preparing a variety of hot and cold food items. The role involves maintaining high standards of cleanliness and ensuring food quality, all while contributing to a positive team environment focused on exceptional guest experiences.

Join us to unlock growth opportunities, enjoy weekly pay, and benefit from unique Hilton travel discounts. A high school diploma and prior experience are required, along with a passion for hospitality and teamwork.

Qualifications

  • Ability to follow standardized recipes for food preparation.
  • One year of experience in a related cooking role preferred.

Responsibilities

  • Prepare a variety of hot and cold food items such as salads and sauces.
  • Maintain and clean food preparation equipment and utensils.
  • Ensure food quality meets established standards.
  • Comply with sanitation and personal cleanliness standards.

Skills

Deep fryer operation
Broiler operation
Food preparation skills
Knife skills
Cleanliness and sanitation

Education

High school diploma

Tools

Food processor
Mixer
Slicer
Oven

Job description

Founders Inn and Spa Tapestry Collection by Hilton is seeking a Prep Cook responsible for preparing a variety of hot and cold food items. The role involves maintaining high standards of cleanliness and ensuring food quality, all while contributing to a positive team environment focused on exceptional guest experiences.

Join us to unlock growth opportunities, enjoy weekly pay, and benefit from unique Hilton travel discounts. A high school diploma and prior experience are required, along with a passion for hospitality and teamwork.

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