Prep Cook: Fresh Meals for Residents | Flexible Schedule

Morning Pointe Senior Living; West Danville (KY); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Flexible schedule

Staff meals

Health insurance

Dental

Vision

401K with company match

PTO and Holiday Pay

On-Demand Pay

Tuition reimbursement

Telehealth

Short/Long Term Disability

Career development

Job summary

Morning Pointe Senior Living is seeking a Prep Cook to join our kitchen team. You will help prepare breakfast, lunch, and dinner with attention to quality and resident satisfaction.

The role requires one year of commercial kitchen experience, reliable transportation, and the ability to lift 50 lbs. You will work in a team, uphold sanitation standards, and contribute to a warm, hospitable dining experience for residents.

Qualifications

• One year of commercial kitchen/cooking experience.
• Reliable transportation.
• Reading, writing, and basic math and verbal communication skills.
• The ability to lift 50 lbs.
• Able to stand for long periods.

Responsibilities

• Treat residents with kindness and care.
• Present yourself professionally with a positive attitude.
• Follow recipes and safety guidelines.
• Prepare all food items as directed in a sanitary, timely manner.
• Assist with cleaning and organization of kitchen and equipment.
• Restock items as needed during the shift.
• Adhere to sanitation and food production codes.

Skills

Reading & Math skills

Verbal communication

Lifting 50 lbs

Job description

Morning Pointe Senior Living is seeking a Prep Cook to join our kitchen team. You will help prepare breakfast, lunch, and dinner with attention to quality and resident satisfaction.

The role requires one year of commercial kitchen experience, reliable transportation, and the ability to lift 50 lbs. You will work in a team, uphold sanitation standards, and contribute to a warm, hospitable dining experience for residents.