Cook

Morning Pointe Senior Living; Russell (KY); Presencial; USD 17.000 - 22.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Flexible schedule

Staff meals

Free uniform program

Health Insurance

Dental

Vision

401K with company match

PTO andHoliday Pay

On-Demand Pay

Employee Assistance Program

Tuition Reimbursement Program

Free Telehealth

Disability Insurance

Career Development Program

Verizon Wireless Group Discount

Descripción de la vacante

Morning Pointe Senior Living in Russell, KY is seeking a friendly Prep Cook to join our kitchen team. You’ll help prepare breakfast, lunch, and dinner while delivering meals with care and hospitality to our residents.

The role emphasizes attention to safety, following recipes, and maintaining clean stations. You’ll support a collaborative team and have opportunities for training and growth in a supportive senior living environment.

Formación

• One year of commercial kitchen/cooking experience.
• Reliable transportation.
• Reading, writing, and basic math and verbal communication skills.
• The ability to lift 50 lbs.
• The ability to use kitchen equipment safely.
• Able to stand for long periods of time.

Responsabilidades

• Treat your team and residents with a genuine sense of kindness and care.
• Present yourself in a professional manner with a great attitude.
• Understand that honesty and ethics are an essential part of your success.
• Use your skills and attention to detail to consistently create delicious meals.
• Enjoy your work and understand your efforts have true purpose.
• Prepare all food items as directed in a sanitary and timely manner.
• Follow recipes and presentation specifications.
• Operate standard kitchen equipment safety and efficiently.
• Clean and maintain stations while practicing good safety and sanitation.
• Assist with the cleaning and organization of kitchen and equipment.
• Restock items as needed throughout the shift.
• Adhere to all sanitation and food production codes.

Conocimientos

Culinary experience

Food safety knowledge

Reading & basic math

Teamwork & communication

Physical stamina

Stand for long periods

Descripción del empleo

Cook

You have seasoned kitchen skills, a passion for delicious meals, and a spirit of hospitality. Come put those great traits to work in a place where you truly make a difference in people’s lives- Morning Pointe Senior Living!

Job Details

As a Prep Cook, you’ll work with our kitchen team to expertly craft breakfast, lunch, and dinner items. Attention to detail and quality care are important because your meals are something our residents look forward to every day.

Benefits

• Flexible schedule with no more late nights!
• Staff Meals and Free Uniform Program
• Managers who work alongside you and respect your work
• Health Insurance, Dental, Vision, 401K with company match
• PTO and Holiday Pay
• “On-Demand Pay” available
• Employee Assistance Program
• Tuition Reimbursement Program
• Free Telehealth (Textcare)
• Short and Long Term Disability Insurance
• Career Development Program
• Verizon Wireless Group Discount

We Are Looking For

• One year of commercial kitchen/cooking experience
• Someone with reliable transportation
• Reading, writing, and basic math and verbal communication skills
• The ability to lift 50 lbs.
• The ability to use kitchen equipment safely
• Able to stand for long periods of time

Responsibilities

• Treat your team and residents with a genuine sense of kindness and care
• Present yourself in a professional manner with a great attitude
• Understand that honesty and ethics are an essential part of your success
• Use your skills and attention to detail to consistently create delicious meals
• Enjoy your work and understand your efforts have true purpose
• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain stations while practicing good safety and sanitation
• Assist with the cleaning and organization of kitchen and equipment
• Restock items as needed throughout the shift
• Adhere to all sanitation and food production codes

Additional Information

Prep Cooks are expected to accomplish tasks outside of their scheduled station whenever necessary including expediting food and assisting in the dish station. As part of a team-oriented environment, Cooks assist in training opportunities and offer help to other areas and staff in need.