Prep Cook - Fresh Italian Kitchen, Learn & Grow

Eataly

New York (NY)

On-site

USD 23,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match
Free family meal daily
Discounts at Eataly
Classes on products and Italian cucina
Referral bonus program

Job summary

Eataly in New York is seeking a Prep Cook to assemble salads, panini, pizzas and desserts, reporting to the Cafe Manager. You will wash, chop, and portion ingredients, and help keep stations clean and well stocked in a fast-paced kitchen.

A base rate of $17 - $19 per hour applies; availability to work onsite with evenings, weekends and holidays is required. You will operate with stand mixers, ovens and other kitchen equipment in a high-energy cafe setting.

Qualifications

  • 1+ year of kitchen experience.
  • Basic math skills.
  • Good knife skills and finger dexterity.
  • High school diploma or equivalent preferred.

Responsibilities

  • Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, pizza and desserts.
  • Cleans all utensils, preparation equipment and counters required for production.
  • Performs other duties as required or assigned.
  • Prepares pizza alla pala, panini and dessert according to specific recipes.
  • Follows recipes and complies with portion sizes, quality standards and department rules and procedures and Department of Health regulations.

Skills

Kitchen experience
Basic math skills
Knife skills

Education

High school diploma or equivalent

Job description

Eataly in New York is seeking a Prep Cook to assemble salads, panini, pizzas and desserts, reporting to the Cafe Manager. You will wash, chop, and portion ingredients, and help keep stations clean and well stocked in a fast-paced kitchen.

A base rate of $17 - $19 per hour applies; availability to work onsite with evenings, weekends and holidays is required. You will operate with stand mixers, ovens and other kitchen equipment in a high-energy cafe setting.

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