Prep Cook — Flexible Hours, Weekly Pay & Training

Delaware North; Boston (MA); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North is hiring a part-time Prep Cook at TD Garden in Boston, MA. You will prepare food to specs, follow ServSafe procedures, and coordinate with the chef to ensure smooth kitchen operations.

The role requires no experience or diploma, and we offer weekly pay, training opportunities, employee discounts, and flexible schedules. You will work in a fast-paced environment supporting a historic venue.

Qualifications

• Ability to read and comprehend prep sheets and follow instructions.
• Capacity to use kitchen tools safely, including knives and small equipment ware.

Responsibilities

• Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date, and wrap food products in accordance with ServSafe procedures
• Communicate with chef for any instructions or training
• Uphold all health codes and sanitation regulations and follow all safety, security, and kitchen procedures
• Maintain food, utensils, and equipment in a clean and orderly manner
• Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines

Skills

Read prep sheets

Follow instructions

Knife safety

Tools

Knives

Job description

Delaware North is hiring a part-time Prep Cook at TD Garden in Boston, MA. You will prepare food to specs, follow ServSafe procedures, and coordinate with the chef to ensure smooth kitchen operations.

The role requires no experience or diploma, and we offer weekly pay, training opportunities, employee discounts, and flexible schedules. You will work in a fast-paced environment supporting a historic venue.