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Compass Group in the United States is seeking a culinary team member under the direction of the Executive Chef to prepare food and serve customers in accordance with applicable federal, state and local standards, guidelines and regulations. This role emphasizes adhering to daily production schedules, following recipes, and maintaining food quality and safety in a fast-paced venue setting.
Levy is part of Compass Group, with opportunities across 200+ venues and a strong focus on equal opportunity
Compass Group in the United States is seeking a culinary team member under the direction of the Executive Chef to prepare food and serve customers in accordance with applicable federal, state and local standards, guidelines and regulations. This role emphasizes adhering to daily production schedules, following recipes, and maintaining food quality and safety in a fast-paced venue setting.
Levy is part of Compass Group, with opportunities across 200+ venues and a strong focus on equal opportunity