Prep Cook - Fast-Paced Scratch Kitchen Team

The Cheesecake Factory; Philadelphia (Philadelphia County); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Shift meals and 25% discount

Paid vacation and sick time

Medical, dental, vision coverage

Virtual care and mental health

Career development and internal growth

Employee recognition

Community involvement

Job summary

The Cheesecake Factory is seeking Prep Cooks in Philadelphia to work in a fast-paced, full-service kitchen, focusing on scratch cooking and precise food preparation for hundreds of recipes. You will join a supportive team and own your station with attention to detail and consistency.

Responsibilities include following prep lists, reading recipes, knife work, various cooking methods, and operating kitchen equipment while maintaining safety and sanitation.

Qualifications

• Prior kitchen experience in the food service industry preferred.
• Proficient with kitchen tools, equipment, and culinary techniques, a plus.
• Knowledge of food preparation, food handling, and food safety standards.
• Ability to multitask with efficiency and attention to detail.
• Reliable and punctual with a positive, patient attitude.
• Dependable, adaptable, and dedicated with a strong work ethic.
• Passionate about hospitality and contributing to a positive team culture.
• Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
• Must be at least 18 years old.

Responsibilities

• Follow a prep list while completing tasks efficiently with speed and a sense of urgency.
• Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution.
• Prepare ingredients using strong knife skills including chopping, dicing, and slicing.
• Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sautéing, frying, and grilling.
• Prep ingredients for 200+ menu items including sauces, dressings, and soups.
• Operate kitchen equipment such as ovens, fryers, broilers, flat tops, grills, tilt skillets, mixers, and slicers.
• Label, date, and rotate food using FIFO (First In, First Out) procedures.
• Follow instructions maintaining organization, safety standards, cleanliness, and sanitation.
• Adhere to food safety, food handling, and cross contamination prevention procedures.
• Support teamwork through clear, effective communication.
• Work well under pressure while maintaining high standards.

Skills

Kitchen experience

Knife skills

Attention to detail

Team player

Education

18+ years old

Food-handling knowledge (preferred)

Tools

Ovens

Fryers

Broilers

Mixers

Slicers

Job description

The Cheesecake Factory is seeking Prep Cooks in Philadelphia to work in a fast-paced, full-service kitchen, focusing on scratch cooking and precise food preparation for hundreds of recipes. You will join a supportive team and own your station with attention to detail and consistency.

Responsibilities include following prep lists, reading recipes, knife work, various cooking methods, and operating kitchen equipment while maintaining safety and sanitation.