Prep Cook: Fast-Paced Kitchen Prep & Quality

Shoney's-of-Knoxville,-Inc; Pigeon Forge (TN); On-site; USD 17,000 - 25,000; Full time

Job summary

Shoney's of Knoxville, Inc. is seeking a kitchen team member to prepare foods by recipes, monitor quality, and assist on the cook’s line as needed.

You’ll operate tools such as slicers, kettles, and scales, follow prep sheets, maintain temperatures and cleanliness, and adhere to health department safety regulations; must lift up to 50 lbs and read measurements.

This role supports the daily kitchen operations, ensures food safety, and contributes to timely service in a fast-paced environment.

Qualifications

• Prepares foods using recipes and prep sheets.
• Maintains quality and safe temperatures of products.
• Reads measurements and uses sharpening tools safely.
• Follows health dept. regulations and kitchen rules.

Responsibilities

• Preps foods according to recipes and prep sheets.
• Cooks items to order; assists line cooks as needed.
• Keeps work area clean; maintains equipment and utensils.
• Follows health and safety regulations at all times.

Skills

Food prep

Recipe following

Quality control

Safety awareness

Tools

Hobart slicer

Ditto Machine

Groen Kettle

Knives

Job description

Shoney's of Knoxville, Inc. is seeking a kitchen team member to prepare foods by recipes, monitor quality, and assist on the cook’s line as needed.

You’ll operate tools such as slicers, kettles, and scales, follow prep sheets, maintain temperatures and cleanliness, and adhere to health department safety regulations; must lift up to 50 lbs and read measurements.

This role supports the daily kitchen operations, ensures food safety, and contributes to timely service in a fast-paced environment.