Prep Cook - Fast-Paced Kitchen, Fresh Ingredients

Paylocity; San Antonio (TX); Hybrid; USD 17,000 - 21,000; Full time

Benefits offered by this job

Meal discounts

Weekly pay

Paid sick time

401K with company match

Certification reimbursement

Flexible spending

Medical benefits

Teladoc access

Mental wellness programs

Holiday time off

Job summary

Postino WineCafe is seeking a Prep Cook to assist with routine food preparation, cleaning, and organizing the kitchen under cooks and managers in a fast-paced environment.

Join a team that values authentic hospitality, high-quality ingredients, and teamwork. Experience in a full-service kitchen, state food handler certification, and a flexible schedule are a plus; competitive wages, meal discounts, and benefits are offered.

Qualifications

• 1 year of full-service restaurant kitchen cook experience.
• State Food Handler’s Certification is required.
• Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required.

Responsibilities

• Prepare ingredients and recipes according to standards.
• Clean and sanitize equipment and work areas.
• Organize kitchen under the supervision of cooks and managers.
• Maintain high-quality and fresh ingredients in all prep work.

Skills

Knife skills

Ingredient prep

Recipe adherence

Quality ingredients

Teamwork

Fast-paced kitchen

Education

Associate’s degree in Culinary/Hospitality/Management/Business preferred

Job description

Postino WineCafe is seeking a Prep Cook to assist with routine food preparation, cleaning, and organizing the kitchen under cooks and managers in a fast-paced environment.

Join a team that values authentic hospitality, high-quality ingredients, and teamwork. Experience in a full-service kitchen, state food handler certification, and a flexible schedule are a plus; competitive wages, meal discounts, and benefits are offered.