Prep Cook - Cinco Ranch Chili's

Brinker International; Katy (TX); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Fast hiring process

Flexible part-time or full-time schedule

Growth opportunities

Great team atmosphere and culture

Job summary

A well-known restaurant chain in Katy, Texas, is seeking an Entry-Level Prep Cook to join their Heart of House Team. This role involves executing recipe procedures and preparing various foods while working in a fast-paced environment. No prior experience is necessary, making it an excellent opportunity for those looking to grow in the culinary field. Flexibility in part-time or full-time scheduling is available, along with growth opportunities in a great team atmosphere.

Qualifications

• Friendly and warm demeanor with team members.
• Ability to think and act quickly in a high-volume environment.
• No experience necessary, training provided.

Responsibilities

• Properly execute all recipe procedures.
• Prepare a variety of foods using different methods.
• Follow safety and sanitation policies.
• Complete assigned prep work to stock and set-up stations.

Skills

Fast-paced environment adaptation

Team cooperation

Food preparation techniques

Tools

Slicers

Mixers

Grinders

Food processors

Job description

Join to apply for the Prep Cook - Cinco Ranch Chili's role at Brinker International

Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great teamwork, then we want to hear from you!

• Fast hiring process
• Flexible part‑time or full‑time schedule
• Growth opportunities
• Great team atmosphere and culture

Responsibilities

• Properly execute all recipe procedures
• Prepare a variety of foods with different methods of preparation
• Follow company safety and sanitation policies and procedures
• Complete assigned prep work to stock and set‑up stations

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand‑shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Friendly, warm, and caring demeanor with Team Members
• Thinks and acts quickly in a fast‑paced, high‑volume environment
• Able to use slicers, mixers, grinders, food processors, etc.
• No experience necessary

Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing

Industries

Restaurants