Prep Cook - Cinco Ranch Chili's

Brinker International

Katy (TX)

Vor Ort

USD 16.531 - 20.664

Teilzeit

14 Tage+

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Benefits dieser Stelle

Fast hiring process
Flexible part-time or full-time schedule
Growth opportunities
Great team atmosphere and culture

Zusammenfassung

A well-known restaurant chain in Katy, Texas, is seeking an Entry-Level Prep Cook to join their Heart of House Team. This role involves executing recipe procedures and preparing various foods while working in a fast-paced environment. No prior experience is necessary, making it an excellent opportunity for those looking to grow in the culinary field. Flexibility in part-time or full-time scheduling is available, along with growth opportunities in a great team atmosphere.

Qualifikationen

  • Friendly and warm demeanor with team members.
  • Ability to think and act quickly in a high-volume environment.
  • No experience necessary, training provided.

Aufgaben

  • Properly execute all recipe procedures.
  • Prepare a variety of foods using different methods.
  • Follow safety and sanitation policies.
  • Complete assigned prep work to stock and set-up stations.

Kenntnisse

Fast-paced environment adaptation
Team cooperation
Food preparation techniques

Tools

Slicers
Mixers
Grinders
Food processors

Jobbeschreibung

Join to apply for the Prep Cook - Cinco Ranch Chili's role at Brinker International

Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great teamwork, then we want to hear from you!

  • Fast hiring process
  • Flexible part‑time or full‑time schedule
  • Growth opportunities
  • Great team atmosphere and culture
Responsibilities
  • Properly execute all recipe procedures
  • Prepare a variety of foods with different methods of preparation
  • Follow company safety and sanitation policies and procedures
  • Complete assigned prep work to stock and set‑up stations
About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand‑shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You
  • Friendly, warm, and caring demeanor with Team Members
  • Thinks and acts quickly in a fast‑paced, high‑volume environment
  • Able to use slicers, mixers, grinders, food processors, etc.
  • No experience necessary
Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing

Industries

Restaurants

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