Prep Cook - Dover Chili's

Brinker International; Dover (NH); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Fast hiring process

Flexible part-time or full-time schedule

Growth opportunities

Great team atmosphere and culture

Job summary

A restaurant chain located in Dover, New Hampshire, is hiring for an entry-level position in the Heart of House Team. This role is perfect for individuals who take pride in teamwork and provide fast, dependable service. Responsibilities include executing recipes, preparing foods, and ensuring safety standards are met. Flexible scheduling and a great team atmosphere are offered, with no prior experience necessary.

Qualifications

• No experience necessary required.
• Able to think and act quickly in a fast-paced environment.
• Friendly and caring demeanor with Team Members.

Responsibilities

• Execute all recipe procedures properly.
• Prepare various foods using different methods.
• Follow safety and sanitation policies.
• Complete assigned prep work to stock and set-up stations.

Skills

Friendly demeanor

Quick thinker

Ability to use food preparation equipment

Job description

Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you!

• Fast hiring process
• Flexible part-time or full-time schedule
• Growth opportunities
• Great team atmosphere and culture

Responsibilities

• Properly execute all recipe procedures
• Prepare a variety of foods with different methods of preparation
• Follow company safety and sanitation policies and procedures
• Complete assigned prep work to stock and set-up stations

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Friendly, warm, and caring demeanor with Team Members
• Thinks and acts quickly in a fast-paced, high-volume environment
• Able to use slicers, mixers, grinders, food processors, etc.
• No experience necessary

Seniority Level

Entry level

Employment Type

Part-time

Job Function

Management and Manufacturing

Industry

Restaurants

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