Prep Cook

Citarella - The Ultimate Gourmet Market; Town of East Hampton (NY); Vor Ort; USD 30.000 - 40.000; Vollzeit

Zusammenfassung

A leading gourmet market in East Hampton is seeking a candidate to prepare food, ensuring the freshness and quality of ingredients, maintaining cleanliness in the work station, and performing various tasks in a fast-paced environment. Ideal candidates should be able to handle knives, work in a team, and follow sanitary guidelines. Flexibility to work nights, weekends, and holidays is required. This is a great opportunity for those looking to start a career in food preparation.

Qualifikationen

• Ability to work in a refrigerated environment standing for long periods.
• Must be able to lift loads up to 25 lbs.
• Flexible schedule including nights, weekends, and holidays.

Aufgaben

• Prep food by washing, peeling, and slicing vegetables.
• Ensure freshness by checking food quality and rotating stock.
• Maintain cleanliness of work station and cutting blocks.

Kenntnisse

Ability to handle knife

Teamwork

Organizational skills

Ability to work under pressure

Jobbeschreibung

The primary responsibility is to prep the food for the business. This includes washing, peeling, and slicing vegetables and other items prepared in the store.

Tasks/Responsibilities

• Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
• Wash, peel, cut, slice, and seed fruits and vegetables to prepare food items
• Maintain clean and organized work station and surrounding areas
• Wash and sanitize work table and cutting block to ensure food is sanitized
• Report to work at the scheduled time, neatly groomed and in the correct uniform.
• In addition, other duties maybe required as directed by your manager.
• Ability to handle knife
• Able to work in a team environment
• Follow sanitary guidelines
• Organize
• Work well under high pressure situation

Additional Requirements

• Ability to perform physical requirements of position including standing for extended periods of time in refrigerated work areas
• Lifting loads of up to 25 lbs
• Ability to work a flexible schedule including nights, weekends and holidays
• Ability to read, write and communicate using English language sufficient to perform job functions, conduct business related mathematics and analyze data as required.