Prep Cook

Downtown Blues; Rehoboth Beach (DE); On-site; USD 19,000 - 25,000; Full time

Job summary

A local restaurant in Rehoboth Beach is hiring a Prep Cook to support kitchen operations. The successful candidate will perform various food preparation, cooking, and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Responsibilities include completing tasks from the Head Chef, labeling ingredients, and maintaining kitchen sanitation. Ideal candidates should be detail-oriented and adhere to food safety standards.

Responsibilities

• Completing all tasks on the prep list from the Head Chef or kitchen manager.
• Labeling and stocking all ingredients on easily accessible shelves.
• Washing, chopping, and sorting ingredients like fruits, vegetables, and meats.
• Measuring quantities of seasonings and other cooking ingredients.
• Parboiling food, reducing sauces, and starting first steps in various dishes.
• Taking out the trash and sanitizing the kitchen.
• Adhering to all relevant nutrition and sanitary regulations and standards.
• Keeping track of ingredient inventory and collaborating to order resupply.

Job description

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Responsibilities

• Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager
• Labeling and stocking all ingredients on easily accessible shelves
• Washing, chopping and sorting ingredients like fruits, vegetables and meats
• Measuring quantities of seasonings and other cooking ingredients
• Parboiling food, reducing sauces and starting first steps in various dishes
• taking out the trash and sanitizing kitchen
• Adhering to all relevant nutrition and sanitary regulations and standards
• Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply