Prep Cook

Beefobradys; Saint Cloud (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join Beef 'O' Brady's as a Prep Cook in St. Cloud, FL, where you'll prepare quality food in a fun, fast-paced environment. We value teamwork and positive attitudes, offering flexible schedules and opportunities for career growth.

Benefits

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time schedule

Competitive salary

Training & development

Qualifications

• Minimum age 16 or older.
• Available to work weekend and holiday shifts.

Responsibilities

• Prep vegetables, proteins, and sauces for use in recipes.
• Follow food safety guidelines for cooking, cooling & storage.
• Keep equipment clean and the work area organized.

Skills

Teamwork

Positive Attitude

Food Safety

Job description

Benefits:

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
• Competitive salary
• Training & development

Come join the Beef 'O' Brady's winning team as a Prep Cook at 2926 13th St. St. Cloud, FL 34769!

If you enjoy preparing great food in a fun, fast-paced environment, you'll love being part of the Beef 'O' Brady's back-of-the-house team in St. Cloud.
Now hiring Full-Time and Part-Time Prep Cook positions.

A Beef 'O' Brady's back-of-the-house prep cook is responsible for prepping and cooking Beef's food items according to recipe specs. They take pride in preparing quality food and ingredients. Positive attitudes and teamwork are a must at Beef's.

Prep Cook Responsibilities

• Prep vegetables, proteins, and sauces for use in recipes
• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision

Prep Cook Requirements

• Minimum age 16 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to read recipes, prep sheets, and spec charts in English
• Able to competently handle a knife and other kitchen utensils
• Able to competently operate kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment

Ready to make your mark?

Love people? Thrive on working in a fun, fast-paced environment? Then you’ll love being part of Beef ‘O’ Brady’s. We’re not your typical restaurant chain. We’re the kind of place where teammates feel more like family and guests seem more like old friends. It’s been that way for decades, and it’s a culture that attracts winners.

Success starts with you.

Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.

Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!