Prep Cook

Brown Iron Brewhouse; Royal Oak (MI); On-site; USD 17,000 - 25,000; Part time

Job summary

Brown Iron Brewhouse in Royal Oak, MI is seeking a part-time cook to prepare a wide range of dishes. You will cook meats, seafood, poultry, vegetables, sauces, stocks, breads, and other foods following the daily prep list and using various kitchen tools and equipment.

Applicants must be able to stand for long periods (5–8 hours) and lift up to 40 lbs, with strong communication skills to coordinate with managers and kitchen staff. This role emphasizes reliability in a fast-paced environment.

Qualifications

• Clear ability to read and follow the daily prep list.
• Communicate effectively with managers and kitchen staff.

Responsibilities

• Cook and prepare a variety of foods including meats, seafood, poultry, vegetables, sauces, stocks, breads using listed prep items and equipment.
• Maintain kitchen standards and sanitation while following recipes and daily prep lists.

Skills

Communication

Job description

Location: Royal Oak, MI

Employment Type: Part-Time

Salary: Competitive

Job Description

To cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, staocks, breads, and other foods, using a variety of equipment and utensils according to the daily prep list.

Requirements

• Communicate clearly with managers and kitchen personnel.
• Reach, bend, stoop and frequently lift up to 40 lbs.
• Be able to stand for 5-8 hours.