Prep Cook

Olive Garden; Piscataway Township (NJ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

A leading restaurant chain in New Jersey is seeking a Prep Cook. This entry-level position involves preparing Italian dishes with a focus on quality and adherence to safety standards. Ideal candidates will have a passion for cooking and a commitment to maintaining high sanitation practices. Engage in a supportive work environment with opportunities for growth and benefits like flexible schedules and medical insurance.

Qualifications

• Passion for delivering excellent food quality.
• Strong commitment to safety and sanitation standards.

Responsibilities

• Prepare and deliver soups, sauces, pasta, and lasagna.
• Flawlessly execute recipes with commitment to quality.
• Maintain highest safety and sanitation standards.

Job description

Join to apply for the Prep Cook role at Olive Garden.

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

Responsibilities

• Prepare and deliver soups, sauces, pasta, and lasagna to meet and exceed guest expectations.
• Flawlessly execute recipes with a strong commitment to quality and consistency.
• Maintain the highest safety and sanitation standards in all kitchen activities.

Job details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants