Prep cook

Quick'N Split; Inglewood (CA); On-site; USD 30,000 - 45,000; Full time

Job summary

Torsap Thai Kitchen in Inglewood, California is looking for kitchen staff to assist in food preparation and maintain kitchen standards. Responsibilities include preparing ingredients, ensuring order accuracy, and maintaining cleanliness. Candidates should have strong knife skills, knowledge of food safety, and good communication abilities. The role requires lifting up to 50 lbs and involves teamwork in a dynamic kitchen environment.

Responsibilities

• Assist in the preparation of the food in the kitchen.
• Perform routine kitchen tasks such as setting up workstations and ingredients.
• Dressing the food and bagging each order for the front of the house.
• Making sure the orders are correct and matching tickets.
• Keeping the workstation cleaned and ensuring proper temperatures for ingredients.
• Prep hamburger patties, pastrami meat, and vegetables for shifts.
• Able to lift up to 50lbs.

Skills

Strong knife skills

Setting up mise en place

Knowledge of food safety

Clean and sanitation

Organizational skills

Time management

Communication abilities

Teamwork

Job description

Responsibilities

• Assist in the preparation of the food in the kitchen.
• Perform routine kitchen tasks such as setting up workstations and ingredients.
• Keeping the workstations full.
• Dressing the food and bagging each order for the front of the house.
• Making sure the orders are correct and matching tickets.
• Keeping the workstation cleaned and making sure temperatures of vegetables, dairy, and meats are to standard temperatures in the workstations.
• Make sure the cook has the correct amount of meat on the grill for orders.
• Prep hamburger patties for the next shift and current shift if needed.
• Prep Pastrami Meat for the next shift and current shift if needed.
• Prep all Vegetables for the next shift and current shift if needed.
• Make sure fresh Ground Turkey is placed in a secured container under the cold table with a accessible ¼ scooper.
• Keep an eye on the front of the house to make sure all tickets are coming to the back of the house.
• Able to lift up to 50lbs

Skills

• Strong knife skills
• Setting up mise en place
• Knowledge of food safety
• Clean and sanitation
• Organizational skills
• Time management
• Communication abilities
• Teamwork