Prep Cook

Jimnnicks; Covington (GA); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Competitive pay

Discounted meals

A work environment that is upbeat, Exc

Opportunity for advancement

Medical, dental, vision insurance, 401

Life Insurance and vacation for team

Life Assistance Program

Team Member Assistance Fund

Job summary

Jim N Nicks Bar-B-Q in Covington, GA is seeking a Prep Cook responsible for coordinating, organizing, and preparing scratch-made foods according to our recipes and standards. The role emphasizes accuracy in measurements, ingredients, and maintaining food quality.

You will work in a fast-paced kitchen with a strong emphasis on teamwork, health and sanitation, and a positive attitude. This position offers competitive pay, growth opportunities, and benefits for eligible team members.

Qualifications

• Passion to serve the guest
• Committed to teamwork and collaboration
• Positive attitude in a fast-paced kitchen
• Respect health, safety and sanitation procedures
• Ability to clean as you go and stay organized

Responsibilities

• Coordinate, organize and prepare scratch-made items per recipes and standards
• Ensure proper measurements, ingredients, shelf lives and high food quality

Skills

Guest service

Teamwork

Positive attitude

Fast-paced environment

Job description

Covington
11300 Town Center Drive
Covington, GA 30041, USA

Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q!

The Prep Cook coordinates, organizes, and prepares scratch made food items according to the recipes, standards and procedures. Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.

We Offer:

• Competitive pay
• Discounted meals
• A work environment that is upbeat, exciting, and fun
• Opportunity for advancement
• Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
• Life Assistance Program
• Team Member Assistance Fund

Our Culture

Our BBQ family is built on five core values:

• Be Honest – We act with integrity
• Be Respectful – We are humble, kind and gracious
• Be Committed – We go the extra mile
• Be Disciplined – We do it the JNN way – every day
• Be Supportive – we appreciate our JNN family, our community, and our partners

Requirements

• Passion to serve the guest
• Committed to teamwork - none of us can succeed without all of us
• Possess a positive attitude
• Enjoy working in a fast-paced environment
• Respect the adherence to health, safety and sanitation procedures
• Ability to clean as you go and stay organized

Physical Requirements (Reasonable Accommodations may be requested)

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.