Prep Cook

Coma Coffee Roasters; Columbus (OH); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Training & growth

Flexible schedule

Competitive pay

Free/discounted meals

Job summary

Agape Mediterranean in Gahanna, OH is looking for a part-time Prep Cook to support a busy kitchen. You will wash, chop, slice, and portion ingredients, keeping the prep area clean and organized, and ensuring readiness for service.

You should have basic knife skills and the ability to follow recipes and prep lists. Training is available for the right candidate in a fast-paced team setting.

Qualifications

• Basic knife skills and familiarity with kitchen equipment.
• Previous prep or kitchen experience preferred, but we’re willing to train the right person.
• Ability to follow prep lists and recipes with accuracy.
• Strong attention to detail, organization, and cleanliness.
• Dependable, team-oriented, and able to thrive in a fast-paced environment.

Responsibilities

• Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists.
• Assist with basic cooking tasks and ensure all prep items are ready for service.
• Maintain a clean, organized, and well-stocked prep station throughout the shift.
• Follow food safety, sanitation, and handling procedures at all times.
• Communicate with the team to ensure smooth coordination and timely service.
• Label, date, and store ingredients properly to ensure freshness and reduce waste.

Skills

Knife skills

Kitchen equipment

Follow directions

Attention to detail

Team player

Job description

Prep Cook - Part Time
Agape Mediterranean | Gahanna, OH

Are you passionate about food preparation and enjoy being a key player in a busy kitchen? Agape Mediterranean is seeking a reliable and detail-oriented Prep Cook to support our culinary team. In this role, you will ensure that the kitchen runs smoothly behind the scenes, preparing ingredients and maintaining a clean workspace. If you thrive in a fast-paced environment and have a passion for food, this could be the perfect opportunity for you!

Key Responsibilities

• Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists.
• Assist with basic cooking tasks and ensure all prep items are ready for service.
• Maintain a clean, organized, and well-stocked prep station throughout the shift.
• Follow food safety, sanitation, and handling procedures at all times.
• Communicate with the team to ensure smooth coordination and timely service.
• Label, date, and store ingredients properly to ensure freshness and reduce waste.

Requirements

• Basic knife skills and familiarity with kitchen equipment.
• Previous prep or kitchen experience preferred, but we’re willing to train the right person.
• Ability to follow directions, prep lists, and recipes with accuracy.
• Strong attention to detail, organization, and cleanliness.
• Dependable, team-oriented, and able to thrive in a fast-paced environment.

Why You'll Love Working Here

• Supportive, fast-paced kitchen environment.
• Opportunities for training and growth into line cook or kitchen leadership roles.
• Flexible scheduling to fit your lifestyle.
• Competitive pay.
• Free or discounted meals during shifts.