Prep Cook

Ruby Slipper Restaurant Group; Charleston (SC); On-site; USD 30,000 - 40,000; Full time

Job summary

A renowned dining establishment in Charleston, South Carolina is seeking a skilled Prep Cook to assist in preparing delicious dishes. Responsibilities include preparing ingredients, cooking various dishes, and ensuring the kitchen is clean and safe. The ideal candidate will have proven experience as a Prep Cook and knowledge of sanitation regulations. Come join our team and be part of a vibrant kitchen atmosphere!

Qualifications

• Proven experience as a Prep Cook or in a similar role.
• Knowledge of food safety and sanitation regulations.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare ingredients such as vegetables, meats, and spices.
• Assist in cooking and preparing a variety of dishes.
• Properly store food items and ensure freshness.
• Keep work area clean and organized.
• Follow food safety standards at all times.
• Collaborate with the kitchen team to ensure timely and accurate preparation of dishes.

Skills

Food preparation

Attention to detail

Teamwork

Time management

Education

Culinary school certification

Job description

Job Summary

We are seeking a skilled Prep Cook to assist our kitchen team in preparing delicious dishes. The Prep Cook will be responsible for chopping vegetables, butchering meat, preparing sauces, and other tasks to support our culinary staff.

Responsibilities

• Prepare ingredients such as vegetables, meats, and spices.
• Assist in cooking and preparing a variety of dishes.
• Properly store food items and ensure freshness.
• Keep work area clean and organized.
• Follow food safety standards at all times.
• Collaborate with the kitchen team to ensure timely and accurate preparation of dishes.

Qualifications

• Proven experience as a Prep Cook or similar role.
• Knowledge of food safety and sanitation regulations.
• Ability to work in a fast-paced environment.
• Strong attention to detail.
• Team player with excellent communication skills.
• Certification from a culinary school is a plus.