Prep Cook

Anchor Bar; Arlington (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A popular restaurant is hiring Prep Cooks in Arlington, TX. This position involves preparing a variety of menu items, ensuring quality control, and maintaining kitchen standards. Ideal candidates should be detail-oriented, possess cooking skills, and be able to work in a fast-paced environment.

Responsibilities

• Prepare a variety of food items using various kitchen equipment.
• Preserve quality and integrity of food products.
• Maintain cleanliness and sanitation in the kitchen.

Job description

Anchor Bar Restaurant: Hiring for Prep Cooks / Receiving

• Pay Rate: $10 per hour - $12 per hour
• Reports to: General Manager, Kitchen Supervisor & Assistant Managers

Responsibilities:

1. Prepare a variety of wings, pizzas, sandwiches, poultry, vegetables, and other food items using fryers, broilers, ovens, grills, stovetops, and other kitchen equipment.
2. Properly prep ingredients according to the Prep Appendix for use in menu item preparation.
3. Preserve the integrity and quality of all food products.
4. Maintain food value through proper ordering, rotation, and defrosting procedures.
5. Ensure all kitchen equipment is properly cleaned and maintained.
6. Monitor food costs by minimizing waste, following correct rotation practices, preventing theft, ensuring accurate recipes, and reducing errors.
7. Oversee the maintenance of kitchen equipment and cleanliness of all kitchen areas.
8. Ensure proper sanitation practices and the accurate rotation of stock.
9. Perform other duties as assigned by the manager-on-duty.