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Eddie Merlot's is seeking a Prep Chef to support our kitchen team in Bloomfield Hills, MI. You will assist Line Cooks and Pantry with food preparation, keep the prep area clean and sanitary, and handle knives and kitchen equipment as needed.
The role is Non-Exempt and part of Eddie Merlot's dining program; you will contribute to consistent quality and timely service in a fast-paced setting.
ABOUT DIVIDEND RESTAURANT GROUP
Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and team focused organization that has a successful track record of revitalizing iconic brands and driving value for all stakeholders.
Housed in Denver, DRG brings together some of the country's best-known brands, leveraging an industry-leading platform with a clear vision for continued growth. Our driving mantra- we pay 'dividends' to every stakeholder of our business; our guests, our team members, our vendors and our financial partners, all in different but meaningful ways.
Position Prep Chef- Eddie Merlots
Division Eddie Merlot's
Exempt/Non-Exempt Non-Exempt
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
This position is currently accepting applications.