Premium Dining Server | Guest-Driven F&B at Scenic Resort

HSH Group (owner and operator of The Peninsula Hotels); Carmel-by-the-Sea (CA); On-site; USD 42,000 - 54,000; Full time

Job summary

The Quail in Carmel Valley, CA, is seeking a Server to deliver excellent guest service by taking orders, serving food and beverages, and creating a positive dining experience. You will work within a prestigious hotel environment and contribute to a high-quality Food & Beverage operation.

Candidates should have prior F&B experience, be able to multitask, and communicate effectively. Certifications such as Serve Safe and Responsible Beverage Service are valued.

Qualifications

• Prior experience in food and beverage.
• Serve Safe Certification preferred.
• Responsible Beverage Service Certification.
• Ability to multitask and have great communication skills.

Responsibilities

• Take orders and serve food and beverages to guests.
• Ensure guests receive consistent service and products.
• Execute duties as requested by supervisors.
• Perform basic table service.
• Promote ongoing food, wine and service education provided by management.

Skills

Excellent communication

Multitasking

Teamwork

Tools

Serve Safe Certification

Responsible Beverage Service Certification

Job description

The Quail in Carmel Valley, CA, is seeking a Server to deliver excellent guest service by taking orders, serving food and beverages, and creating a positive dining experience. You will work within a prestigious hotel environment and contribute to a high-quality Food & Beverage operation.

Candidates should have prior F&B experience, be able to multitask, and communicate effectively. Certifications such as Serve Safe and Responsible Beverage Service are valued.