Premium Cook @ Camp Randall Stadium & The Kohl Center Arena

Levy

Madison (WI)

On-site

USD 25,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Compass Group USA is seeking a Premium Cook to support premium dining experiences at Camp Randall Stadium and The Kohl Center Arena. You will prepare high-quality dishes for premium spaces during UW–Madison events, ensuring top taste, quality, and presentation while following food-safety guidelines.

The role requires prior culinary experience, ServSafe and Alcohol Safety certifications (or willingness to obtain), and the ability to lift 20–40 lbs and stay on your feet during long events.

Qualifications

  • Previous culinary experience is required.
  • ServSafe Food Handler Certification and Alcohol Safety Certification required or willing to obtain.
  • Team-oriented, positive attitude required.
  • Must be able to lift 20–40 lbs and stand long hours.
  • Availability to work all UW-Madison football games.

Responsibilities

  • Prepare high-quality food items following recipes and schedules.
  • Serve or prepare meals with correct portions and presentation.
  • Maintain kitchen cleanliness and safe handling procedures.
  • Store food and supplies according to safety standards.
  • Operate and maintain kitchen equipment and report issues.
  • Attend safety meetings and stay updated on regulations.
  • Collaborate with team to ensure smooth operations.
  • Perform other duties to support event service.

Skills

Culinary Experience
ServSafe Certification
Alcohol Safety Certification
Positive Attitude
Physical Stamina
Football Games Availability

Job description

Premium Cook @ Camp Randall Stadium & The Kohl Center Arena

Position Title: Premium Cook at Camp Randall Stadium & The Kohl Center Arena

Pay Range: $18.00 to $22.00 (+ a $5 additional hourly rate on football gamedays!)

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Summary:Join our team as a Premium Cook and contribute to providing high-quality meals for our guests in premium spaces at UW-Madison sporting events. As part of this dynamic team, you’ll ensure that each dish meets the highest standards of quality, taste, and presentation, all while following federal, state, and corporate food safety guidelines.

Key Responsibilities:

  • Food Preparation: Prepare high-quality food items following standardized recipes and instructions, meeting production and service schedules.
  • Portioning & Presentation: Serve or prepare meals for delivery, ensuring the correct portion sizes, optimal temperatures, and appealing presentation.
  • Kitchen Cleanliness: Clean kitchen areas after food preparation and service, maintaining high cleanliness standards and adhering to safe food-handling procedures.
  • Food Storage & Organization: Keep refrigerators and storerooms organized and ensure that all food and supplies are stored according to safety standards.
  • Equipment Maintenance: Operate and maintain kitchen equipment according to established procedures. Report any issues with equipment or accidents to the supervisor immediately.
  • Safety & Compliance: Attend in-service and safety meetings to stay up-to-date with food safety regulations and best practices.
  • Team Collaboration: Work effectively with coworkers, managers, and administrators to maintain smooth kitchen operations and deliver quality food service.
  • Additional Duties: Perform other duties as assigned to ensure the success of food service during events.

Qualifications:

  • Culinary Experience: Previous culinary experience is required, with a solid understanding of food preparation, presentation, and kitchen operations.
  • Certifications: Must have or be willing to complete ServSafe Food Handler Certification and Alcohol Safety Certification.
  • Positive Attitude: A friendly, team-oriented approach to working in a fast-paced environment.
  • Physical Stamina: Ability to lift 20-40 lbs and remain on your feet for long hours during events.
  • Availability: Must be able to work all UW-Madison Football games and a majority of events at the Kohl Center Arena.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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