Premier Club Dining Server

Meridian Hills Country Club, Inc.; Indianapolis (IN); On-site; USD 24,000 - 36,000; Full time

Job summary

Meridian Hills Country Club, Inc. in Indianapolis invites applications for a Food & Beverage Server to provide attentive service to our members and guests.

This role requires knowledge of the menu and wine list, the ability to pace service, and a professional, courteous demeanor in a lively club setting.

Two years of wait service preferred; candidates must meet food safety and alcohol serving certifications and be of legal age.

Qualifications

• Two years of comparable wait service experience preferred.
• The ability to read, write, and execute basic math skills.
• Food safety certification.
• Of legal age to serve alcoholic beverages.
• Alcoholic beverage certification.

Responsibilities

• Provide food and beverage service to club members and guests.
• Sets upside station and performs assigned side (prep) work.
• Provides immediate attention to all members and guests upon seating.
• Distributes food and wine menus; answers questions.
• Fills glasses with ice water and suggests menu items.
• Ensures correct account numbers and names for billing.
• Efficiently serves food and drinks in a friendly and courteous manner; suggests daily specials and wine selections.
• Places orders with kitchen; informs cooks about special cooking instructions.
• Assembles food on trays; procures items as necessary.
• Serves meals, plates courses in front of each person.
• Checks back for satisfaction; replenishes water and butter as needed.
• Removes soiled dishes; clears tables and resets them with appropriate silverware.
• Presents dessert menus; serves dessert, coffee, and after-dinner drinks.
• Verifies pricing, taxes, tips and other charges.
• Keeps dining room and bus stations clean.
• Clears and resets vacated tables.
• Reports customer complaints to supervisor.
• Performs clean-up and closing duties as assigned.
• Attends pre-meal meetings.
• Turns in sign‑off tip declaration weekly.
• Thank members and guests; invites return.
• Follows local/state alcohol service laws and club policies.
• Performs other duties as assigned by Dining Room Manager.

Skills

Greet and acknowledge members

Menu and wine knowledge

Time service of each course

Learn members' names and preferences

Knowledge of wines and spirits

Emergency procedures knowledge

Education

Food safety certification

Alcoholic beverage certification

Legal age to serve alcoholic beverages

Job description

Meridian Hills Country Club, Inc. in Indianapolis invites applications for a Food & Beverage Server to provide attentive service to our members and guests.

This role requires knowledge of the menu and wine list, the ability to pace service, and a professional, courteous demeanor in a lively club setting.

Two years of wait service preferred; candidates must meet food safety and alcohol serving certifications and be of legal age.