Precision Specialty Meat Cutter

The Chefs' Warehouse; Baltimore (MD); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Paid Vacations

Paid Holidays

Weekly pay

Life Insurance

401k

Employee Stock Purchase Plan

Job summary

The Chefs' Warehouse in Baltimore seeks a skilled butcher to join our meat preparation team. You will select products from pick tickets, cut to customer specifications, and stage for production.

You will weigh products, replenish stock, and transport finished goods to packaging lines, while maintaining cleanliness and adhering to HACCP, OSHA, and GMP guidelines. With 1+ years in a food processing environment and a High School diploma or GED, you will contribute to safe, efficient operations and

Qualifications

• High School Diploma or G.E.D preferred.
• 1+ years of previous work experience.
• Experience in a food processing environment preferred.

Responsibilities

• Select products from pick tickets and stage for production.
• Cut product to meet customer specifications.
• Transport finished product to appropriate packaging line utilizing carts.
• Weigh product to ensure compliance with customer/company specifications.
• Replenish stock as needed.
• Maintain work area clean and orderly.
• Must maintain product integrity with proper handling & report damage to management immediately.
• Must follow all company policies and procedures.
• Follow all federal, state and local HACCP, OSHA & GMP guidelines.

Education

High School Diploma or G.E.D preferred

Job description

The Chefs' Warehouse in Baltimore seeks a skilled butcher to join our meat preparation team. You will select products from pick tickets, cut to customer specifications, and stage for production.

You will weigh products, replenish stock, and transport finished goods to packaging lines, while maintaining cleanliness and adhering to HACCP, OSHA, and GMP guidelines. With 1+ years in a food processing environment and a High School diploma or GED, you will contribute to safe, efficient operations and