The facility Porter is responsible for maintaining a clean, safe, and organized facility. This position supports daily operations by performing cleaning, waste removal, material handling, general maintenance assistance, and other facility-related duties. The Porter must follow company safety procedures and all Good Manufacturing Practices (GMP) and food safety requirements.ResponsibilitiesClean and maintain production, warehouse, office, break room, restroom, and common areas.Sweep, mop, scrub, and sanitize floors and other designated surfaces.Empty trash and recycling containers and dispose of waste in designated areas.Maintain cleanliness around dumpsters and waste collection areas.Clean and sanitize equipment, tools, carts, and other items as assigned.Assist with maintaining clean and organized production and warehouse areas.Perform routine cleaning and housekeeping throughout the facility.Restock cleaning supplies, paper products, soap, and other facility supplies.Report damaged equipment, leaks, spills, safety hazards, or facility maintenance issues to management.Assist maintenance personnel with basic facility-related tasks as directed.Assist with moving boxes, supplies, pallets, equipment, and other materials when needed.Maintain exterior areas, including sidewalks, entrances, loading areas, and parking areas.Assist with snow, ice, leaves, and other seasonal maintenance as needed.Maintain cleanliness of employee and visitor areas.Follow established cleaning schedules and sanitation procedures.Properly use and store cleaning chemicals and equipment.Complete cleaning and sanitation logs accurately.Follow all company policies, safety procedures, GMP requirements, and food safety practices.Wear required personal protective equipment (PPE) and maintain appropriate personal hygiene.Immediately report any potential product contamination, foreign material, pest activity, or other food safety concerns.Perform other duties as assigned by management.Food Safety & GMP ResponsibilitiesBecause this position will work within or around coffee production and packaging areas, the Porter must:Follow all applicable GMP and food safety procedures.Maintain clean and sanitary work areas.Prevent cleaning chemicals, tools, trash, and other potential contaminants from coming into contact with coffee, packaging materials, or food-contact surfaces.Use only approved cleaning chemicals and procedures.Properly identify and store chemicals away from production and packaging materials.Follow handwashing, personal hygiene, and protective clothing requirements.Immediately report spills, broken glass, pests, contamination, or foreign material.Never eat, drink, or use tobacco products in production, warehouse, or other restricted areas.Complete required GMP, food safety, and safety training.QualificationsPrevious janitorial, porter, warehouse, manufacturing, or facilities experience preferred.Ability to follow written and verbal instructions.Ability to work independently with minimal supervision.Reliable attendance and punctuality.Strong attention to cleanliness and detail.Ability to safely operate basic cleaning equipment.Ability to communicate effectively with supervisors and coworkers.Ability to work in a fast-paced industrial or manufacturing environment.Ability to stand and walk for extended periods.Ability to frequently bend, stoop, reach, push, pull, and lift.Ability to lift and carry materials weighing up to 50 pounds.Ability to work around machinery, warehouse equipment, cleaning chemicals, and varying temperatures.Ability to safely perform repetitive cleaning and material-handling tasks.Job Type: Full-timeSalary: $17 - $19 per hourBenefits:401(k)401(k) matchingHealth insuranceDental insuranceVision insuranceLife insurancePaid time offSchedule:Monday thru Friday7am – 4pmOvertime as neededEducation:High school or equivalentExperience:Previous janitorial, porter, warehouse, manufacturing, or facilities experience (Preferred)Language:Spanish (Preferred)Work Location: one locationE04JI800te7d409e9o4