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Regis Corporation is seeking a dependable on-site maintenance/food service team member to help maintain exterior appearance and grounds, operate basic restaurant equipment, and support daily operations. Responsibilities include landscaping, snow removal, fryer system maintenance, and assembling machines for service.
The role emphasizes hands-on training, teamwork, and consistency; the position offers competitive wages, meal discounts, paid time off, insurance benefits for eligible team members,
Complete scheduled maintenance on all restaurant equipment safely and correctly