Porter

Workstream; Addison (IL); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Competitive wages

On the job training

Career opportunities

Job summary

Culver's in Addison, IL is seeking a reliable Porter / Restaurant Maintenance Technician. This position is available as full-time or part-time, with daytime shifts from 6 AM. Starting pay is $16.00–$18.00 per hour, based on experience.

You will help keep our restaurant and equipment in top condition to support a great guest experience. Responsibilities include interior/exterior maintenance, stock rotation, monitoring shelf life and dates, and performing scheduled upkeep on restaurant equipment.

Qualifications

• Enjoys performing routine tasks.
• Able to work independently AND with a team.
• Strong work ethic.
• Dependable and reliable.
• Motivation and hustle.

Responsibilities

• Provide superior maintenance to interior and exterior of restaurant.
• Maintain the appearance of the building and grounds, including landscaping and snow removal.
• Put food order away, rotate stock in cooler, freezer and dry storage area.
• Monitor shelf life and code dates.
• Maintain a working knowledge of the operation of restaurant equipment.
• Complete scheduled maintenance on all restaurant equipment.

Skills

Teamwork

Independent work

Strong work ethic

Dependable

Motivation

Job description

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Culver’s is looking for a Porter / Restaurant Maintenance Technician!

We are looking for Full time and Part time positions available. Daytime shifts starting at 6 AM. Starting at $16.00 – $18.00per hour, depending on experience.

If you are looking for a job that supports you, you’ve come to the right place. Here at Culver’s we believe that people matter. Our team is the backbone of our restaurants and we are here to support you – from flexible scheduling and a team-oriented atmosphere, to career development opportunities – we invite you to go further with Culver’s!

So, what does a porter do? Our porters hustle to set an excellent Culver’s experience in motion every day. They open the doors each morning to ensure our restaurants and equipment are in tip‑top condition, and keep our kitchens stocked with safe, fresh ingredients. Basically, porters keep our entire restaurant running smoothly so we can deliver a dining experience unlike any other.

At Culver’s we’ll offer you:

• Competitive wages
• On the job training
• Career opportunities

Here’s what you’ll get to do:

• Provide superior maintenance to interior and exterior of restaurant
• Maintain the appearance of the building and grounds, including landscaping and snow removal
• Put food order away, rotate stock in cooler, freezer and dry storage area
• Monitor shelf life and code dates
• Maintain a working knowledge of the operation of restaurant equipment
• Complete scheduled maintenance on all restaurant equipment

Qualifications:

• Enjoys performing routine tasks
• Able to work independently AND with a team
• Strong work ethic
• Dependable and reliable
• Motivation and hustle

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!