Poolside Server AMA Casual

AccorHotel; United States; On-site; USD 18,000 - 26,000; Full time

Job summary

AMA Bar & Grill - Poolside is seeking a Server to deliver exceptional service in an outdoor, social setting. You will ensure guests feel valued with warm, knowledgeable service and a strong understanding of our menu and wine list.

Responsibilities include station setup, daily checklists, and maintaining the aloha spirit while delivering personalized, efficient hospitality in a high-volume environment.

Qualifications

• Minimum 2 years serving in a high-volume, upscale full-service restaurant.
• Fine dining experience and wine knowledge is an asset.
• Ability to remain calm and courteous under pressure.
• Strong interpersonal and problem-solving abilities.
• Team player capable of working in a fast-paced environment.

Responsibilities

• Confirm station assignment.
• Complete daily opening checklist and duties.
• Have full knowledge of all menu items, garnishes, contents and preparation methods.
• Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service.
• Focus attention on guest needs, remaining calm and courteous at all times.

Skills

Customer service

Upscale dining

Wine knowledge

Education

High School diploma

Hospitality or Tourism asset

Job description

Job Description

You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. As a Server at AMA Bar & Grill - Poolside your warm, personal attention and knowledge of our outstanding offerings will make guests feel unique and valued in a relaxed, outdoor and social atmosphere.

Hourly: $16.00

What you will be doing:

• Confirm station assignment
• Complete daily opening checklist and duties assigned
• Have full knowledge of all menu items, garnishes, contents and preparation methods
• Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
• Focus attention on guest needs, remaining calm and courteous at all times

Schedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including weekends and holidays, to accommodate the business and demands of the hotel.

Qualifications: Qualifications

Your experience and skills include:

• Minimum 2 years' serving experience in high volume, upscale full service restaurant preferred
• Previous fine dining experience and wine knowledge is an asset
• Ability to focus attention on guest needs, remaining calm and courteous at all times
• Strong interpersonal and problem solving abilities
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively and collaboratively as part of a team

** Licenses or Certificates** (must be provided within 48 hours of an employment offer) ****

• TB Clearance required
• Maui County Liquor Card required
• Hawaii Food Safety Certification required

Education:

• High School diploma (or equivalent) and/or vocational training
• Degree in Hospitality or Tourism is an asset

Your working environment:

• Work tasks are performed outdoors where conditions vary throughout the year
• Must be able to lift and carry 50 lbs.
• Must be able to push and pull 50 lbs.
• Constant standing, walking and reaching
• Frequent lifting/carrying, pushing and pulling
• Occasional crouching, bending, stooping, and kneeling
• Requires grasping, writing, repetitive motions, listening, hearing and visual acuity

Additional Information

All Candidates must be in possession of identification proving authorization to work in the United States as defined in the Immigration Reform and Control Act of 1986 (IRCA). This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfil these requirements will not be considered.

Visa Requirements: Applicants must be legally eligible to work the United States

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.