Pool & Beach Food Runner - Seasonal

Auberge Resorts Collection; Waimea/Kamuela (HI); On-site; USD 29,000 - 39,000; Part time

Job summary

Auberge Resorts Collection in Hawaii is recruiting a Pool & Beach Food Runner for a temporary staffing period during the festive season. The role involves delivering dishes with care and ensuring efficient service while supporting a high-energy dining environment.

Ideal candidates are team players who thrive under pressure, communicate clearly in English, and hold a valid Food Handler Certification and TB clearance.

Qualifications

• Must read, write, speak and understand English to communicate with guests and associates.
• Follow hotel service standards and house rules.
• Ability to follow instructions and directions.
• Perform routine tasks with minimal supervision.
• Be self-motivated and results oriented.
• Present yourself professionally at all times.
• TB clearance and Food Handler Certification required.

Responsibilities

• Deliver dishes beautifully and ensure timely service in a fast-paced setting.
• Support seamless dining service for guests and teammates.

Skills

English proficiency

Team oriented

Self-motivated

Hospitality mindset

Education

Food Handler Certification

TB Clearance

Job description

Company Description

Located on the sun-drenched Kohala Coast, on sacred land marked by royal fishponds, natural lava plains, lush tropical gardens, and alluring beaches, Mauna Lani – meaning “mountain reaching heaven” – is an inspiring spiritual haven, defining a new era of experiential luxury on the Island of Hawaii. A resort for the generations, with contemporary guest rooms, suites, and private residences, CanoeHouse oceanfront dining, three distinct pools, a signature spa and wellness haven, and Kainalu Ocean Sports program, set the tone for transformational experiences and enriching cultural immersion.

For more information: auberge.com/mauna-lani
Follow Mauna Lani on Facebook and Instagram @MaunaLaniAuberge

Job Description

This is a temporary position from December 23, 2026 through January 6, 2027 during the festive season.

The base salary for this position is $24.05 hourly.

As a Pool & Beach Food Runner, you’ll play a key role in delivering an exceptional dining experience. In this fast-paced restaurant environment, you will ensure dishes are presented beautifully and delivered efficiently while supporting seamless service for our guests. We’re looking for a team-oriented individual who thrives in a high-energy setting and is passionate about hospitality.

Qualifications

• Ability to read, write, speak and understand the English language sufficient to communicate with fellow associates and guests.
• Must maintain hotel service standards; follow house rules.
• Ability to follow instructions and direction.
• Perform routine tasks under little or no direct supervision.
• Must be self-motivated and results oriented.
• Ability to project self in a professional manner.
• TB Clearance and Food Handler Certificaterequired.

Additional Information

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit auberge.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @Auberge and #AlwaysAuberge.

DHL Mahi Staffing, LLC is an Equal Opportunity Employer, M/F/D/V. DHL Mahi Staffing, LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, DHL Mahi Staffing, LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.